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Happy Mother’s Day, Steepsterites!

I’ve never had upside down cake but this tea gives me the impression that there is a whole lot of sugar involved. Caramelized sugar and brown sugar are the two dominant notes I pick out of this, with tangy sweet pineapple creeping in near the end of the sip. I thought there would be more pineapple flavour but it’s a subtle thing here. It’s rich, buttery, and creamy- it’s extreme cake tea. There may be more cake here than in some actual cakes. It’s a little overwhelming.

I personally do not need or crave this much cake in my tea, and prefer some of the lighter dessert teas to sugar monsters like this and Red Velvet Cake (from David’s Tea). This is great for what it is, however, and I’ll enjoy drinking the rest of the sample that Cavocorax provided (now I know what sample made your envelope smell so sweet)!

Preparation
205 °F / 96 °C 2 min, 30 sec
Nicole

Pretty sweet, yes. :) It’s a recipe that’s been around since the 20s or 30s and it starts with brown sugar and butter caramelized on the bottom of a pan with pineapple slices and sweet butter cake baked over the top. When I was growing up, we always had it served with Cool Whip to cut the sweetness. :)

Fjellrev

Ha, this is such an appropriate Mother’s Day tea.

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Comments

Nicole

Pretty sweet, yes. :) It’s a recipe that’s been around since the 20s or 30s and it starts with brown sugar and butter caramelized on the bottom of a pan with pineapple slices and sweet butter cake baked over the top. When I was growing up, we always had it served with Cool Whip to cut the sweetness. :)

Fjellrev

Ha, this is such an appropriate Mother’s Day tea.

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Profile

Bio

I started my Steepster loose leaf adventure back in 2012. I guess I can’t say I’m completely new, but I still view oolong as a magical, extraterrestrial creature that unfurls in water.

My tea preferences have changed a lot since joining here. I swore I’d never love black teas, and now they make up some of my favourites, both flavoured and unflavoured. I prefer my green and oolong teas buttery and roasted.

A good Silver Needle is my desert island tea.

Ratings:

90-100: A Personal Favourite
80-89: Great, buy 25g
70-79: Enjoyable, may buy more
60-69: OK, with some problems
50-59: Flat, but drinkable
30-49: Possibly better in cooking
1-29: This cup found sink

Location

BC, Canada

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