78
drank Marco Polo by Mariage Frères
488 tasting notes

After having this around for a little over three years I finally polished off the can today.

In hindsight Marco Polo was on the inconsistent and finicky end of the tea spectrum, but darn if this last cup isn’t delicious. If it always mostly tasted like this it would’ve been an instant repurchase, despite the expenses. It’s smooth and delicious-smelling, a bit like Black Forest cake.

Flavors: Berries, Caramel

Preparation
205 °F / 96 °C 3 min, 30 sec
Cavocorax

It’s totally inconsistent. /sadness/ But so good when it works! Glad it went out like that!

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Comments

Cavocorax

It’s totally inconsistent. /sadness/ But so good when it works! Glad it went out like that!

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Profile

Bio

I started my Steepster loose leaf adventure back in 2012. I can’t say I’m completely new anymore, but I still view oolong as a magical, extraterrestrial creature that unfurls in water.

Tea Preferences: My absolute favourites are the floral inclined oolong and white teas. I also enjoy unflavoured green and black teas. Puerh is a hit or miss.

Fruit, cedar, anise, and vanilla are good. Black licorice, bergamot, and cheap chocolate are less good. Jasmine, cinnamon, and hibiscus are usually too strong in teas for my taste, but otherwise I like these flavours!

Ratings:

95-100: A Personal Favourite; I’m never without this tea.

90-94: Great! I’ll try to keep a small amount around.

80-89: Enjoyable; I may buy more at some point.

70-79: Nice, but not something I’d drink often. I may have a few problems with it.

50-69: Something about this tea falls flat for me. Still drinkable.

30-49: This isn’t a particularly pleasant cup.

1-29: There’s no way to put it nicely..

Location

BC, Canada

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