602 Tasting Notes

60

The sweetly tart raspberry delivers both in smell and taste but I’m just not a fan of this type of green base, which for me is a big bucket of generic meh. If it wasn’t for that I’d be a bigger fan of this one!

Flavors: Floral, Raspberry

Preparation
170 °F / 76 °C 2 min, 0 sec

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Mmm. This dark honey is from OMGsrsly. It’s pretty delicious. I’m both a fan of white tea and eating honey syrup so this was always going to go over well.

If only me and puerh got along like this all the time.

Flavors: Apricot, Hay, Honey, Malt, Tangy

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This sweet and savory tea, from OMGsrsly, is way too easy to drink. It’s been a while since I’ve had puerh or done short concentrated steeps with a tea all day long, but this tea never punished me for it. There was even a moment where I may have forgotten it for a bit (5 minutes), but it remained relatively delicious.

The flavour profile reminds me somewhat of Butiki’s White Rhino tea and coffee cake. Not bad.

Flavors: Coffee, Hay, Honey

Plunkybug

Sounds delis! I think I have some of this that I have yet to try.

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79

I think I let this sample from OMGsrsly sit too long to get a strong sense of white grapefruit, but that doesn’t change the fact that it still makes up pleasant cup of white tea.

It’s sweet, floral, suggestively tangy, with an almost peppery note. There’s also a sweet, vaguely textural element that reminds me of crystal/rock candies but it’s very light.

Flavors: Bamboo, Citrus, Cucumber, Floral

Preparation
170 °F / 76 °C 4 min, 30 sec
OMGsrsly

Oh too bad. This one was very grapefruit when I got it.

CrowKettle

It was extremely disappointing but not surprising given how I stored it. I’ll just have to pick some up myself when I’m up to buying tea again! :)

Plunkybug

Sounds lovely though, even if less grapefruit than expected.

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76
drank Royal Abkhazi by Silk Road
602 tasting notes

After cleaning out my tea cupboard I realized one of the reasons for my tea hiatus this last year; I have 80 some specimens and only three of them are green oolong. It’s full of puerh, black tea, and flavoured greens. That’s just not right, but at least there’s now true motivation to drink down all the teas.

This is a nice Earl Grey that would be run-of-the-mill if not for the Vanilla. It’s an “ice cream with waffle cone” level of vanilla indulgence.

Flavors: Bergamot, Vanilla

Preparation
205 °F / 96 °C 3 min, 0 sec

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83
drank April in Paris by SAHARA TEA
602 tasting notes

Here’s another interesting tea originally from MissB. I can’t believe that swap meet was almost a year ago, yet I still have so much of the tea! Argh..

I taste something here that I really like. I suspect it’s the the pellet-like black tea variety used in this blend. It looks like Kenyan Tinderet from David’s Tea. The overall taste reminds me of Stacy’s Grapefruit Creme Brulee, which also utilized an identical looking Kenyan base.

The flavours are kind of tangy in a sour stone-fruit way, which sweeps into a particularly smooth and floral honey, and is then grounded by some earthy chocolate notes. The aroma is perfume-like, capturing the full range of the tea’s fruity and floral elements.

Flavors: Earth, Floral, Honey, Red Fruits, Rose, Stonefruits

Preparation
200 °F / 93 °C 3 min, 0 sec

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80

This nurtures a strong craving for POG Juice. Oddly enough, spiced carrot cake may be in the cards as well. It’s strange but very tasty.

Thanks, MissB!

Flavors: Cake, Carrot, Cocoa, Guava, Lime, Nutty, Orange, Passion Fruits

Preparation
170 °F / 76 °C 2 min, 0 sec

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82

Mmm, smoke and blueberries. I’ll drink that.

Maybe I’ll sniff it incessantly too… Um, I’m a sucker for smokey smells.

We can be friends.

Flavors: Blueberry, Smoke

Preparation
200 °F / 93 °C 2 min, 30 sec

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65
drank Bien Sûr by Jardin du Thé
602 tasting notes

Smells like a sour lavender banana and tastes more like citrus-ginger fruit tree; it’s definitely a puzzler to the senses. I think I’d like this if there was more banana, the tea base was more noteworthy, the ginger was fresh and sharp, or something. There’s potential here.

Thanks for sending this one out, MissB. I never would’ve thought of such an ingredient pairing if not for this tea! Now I want a eclectic fruit smoothie.

Flavors: Banana, Ginger, Lavender, Lemon, Tree Fruit

Preparation
170 °F / 76 °C 2 min, 0 sec
Fjellrev

Crazily weird scent and flavour combinations there.

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70

Once upon a time I bought a quince with OMGsrsly. I never actually got to eat it because I left on a long trip the next day, but the smell and all of the possibilities still stick with me. Also, without that little event I would never have known what a quince is and would have had absolutely no reference for this tea. It’s not a good reference, mind you— I’ll have to buy another quince for that!

I’m not swooning over the base here, although fragrant fruit coupled with seaweed note creates a heady, almost apple-like feel. There’s also a dry, prickly vibe here that I’m having a hard time describing. It works for me though!

Thanks, MissB for sharing and passing this along to OMGsrsly!

Flavors: Apple, Citrus, Fruity, Seaweed

Preparation
170 °F / 76 °C 1 min, 30 sec
MissB

Wait, what? I shared this tea? Oh my goodness, that tells you just how memorable it was. Purchased, I think, in a cool dollar-store-meets-IKEA kinda place in Brussels, Belgium. Glad you liked it!

CrowKettle

Lol! It just goes to show that if you pass along it along far enough someone is bound to appreciate the “dollar-store-meets-IKEA” green tea :) Thank you!

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Profile

Bio

I started my Steepster loose leaf adventure back in 2012. I can’t say I’m completely new anymore, but I still view oolong as a magical, extraterrestrial creature that unfurls in water.

White teas, roasted/fired green teas, and green oolong varieties are my favourites.

Ingredients/flavours I enjoy (in moderation): anise, caramel, grapefruit, jasmine, lavender, lemon, lime, maple, marshmallow leaves, melon, mint, rose, vanilla.

Coconut is a big hit or miss.

Ratings:

95-100: A Personal Favourite; I’m never without this tea.

90-94: Great! I’ll try to keep a small amount around.

80-89: Enjoyable; I may buy more at some point.

70-79: Nice, but not something I’d drink often. I may have a few problems with it.

50-69: Something about this tea falls flat for me. Still drinkable.

30-49: This isn’t a particularly pleasant cup.

1-29: …

Location

BC, Canada

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