Dry Leaf Nose: Fragrant orange aroma with an earthy pu’erh background.

Liquor: Clear, orange-brown colour with an earthy, orangey aroma.

Flavour: Pu’erh is the prevalent flavour note, with an earthy quality that brings out the orange and hibiscus as well.

Preparation
205 °F / 96 °C 7 min, 0 sec
Bonnie

The more Puer the merrier!

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Bonnie

The more Puer the merrier!

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Welcome to our Steepster page, where we post sneak peeks, reviews and tasting notes.

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