drank Pom Tango by DAVIDsTEA
165 tasting notes

Dry Leaf Nose: Mango, pomegranate and vanilla.

Liquor: Sweet mango and pomegranate steeps a golden brown liquor.

Flavour: A delectable blend – ripe and fruity with a sweet black tea base.

Preparation
205 °F / 96 °C 5 min, 0 sec

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Welcome to our Steepster page, where we post sneak peeks, reviews and tasting notes.

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Canada

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http://www.davidstea.com

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