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drank Ceylon Spring by DAVIDsTEA
149 tasting notes

Dry Leaf Nose: A rich aroma of honey and freshly plucked tea leaves, with just a touch of caramel.

Liquor: Bright and clear liquor with a red-brown colour and sparkling appearance.

Flavour: A brisk and lively flavour that is both refreshing and awakening at first sip. The zesty mouthfeel is indicative of it being absolutely fresh – less than 10 days off of the bush when it arrives at DT. Dark honey notes in the cup sweeten the rich flavours

Preparation
205 °F / 96 °C 5 min, 0 sec
Ceylon Star

AWESOME!! Ceylon Star and I are stoked to have a straight ceylon to alternate with our usual Ceylon Star!

Amariel

Is the the MAy TOTM?

Faith

Heather: Kokomo Green is the May TOTM.

Cavocorax

So this is just a bonus tea? Great!
(No complaints here)

Amariel

Ok, thanks!

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Comments

Ceylon Star

AWESOME!! Ceylon Star and I are stoked to have a straight ceylon to alternate with our usual Ceylon Star!

Amariel

Is the the MAy TOTM?

Faith

Heather: Kokomo Green is the May TOTM.

Cavocorax

So this is just a bonus tea? Great!
(No complaints here)

Amariel

Ok, thanks!

Login or sign up to leave a comment.

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Bio

Welcome to our Steepster page, where we post sneak peeks, reviews and tasting notes.

Location

Canada

Website

http://www.davidstea.com

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