drank Choconut Oolong by DAVIDsTEA
175 tasting notes

Dry Leaf Nose: Cocoa and hazelnut with a hint of the oolong tea.

Liquor: Rich brown with aromas of cocoa and hazelnut.

Flavour: All of the richness and complexity of of a chocolate/hazelnut spread. The chocolate is prominent while the hazelnut brings a deep nuttiness to the blend.

Preparation
185 °F / 85 °C 4 min, 30 sec
librarykirsten

Sadly, this tea didn’t do it for me. The combo of stevia and licorice made it too sweet for me.

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Comments

librarykirsten

Sadly, this tea didn’t do it for me. The combo of stevia and licorice made it too sweet for me.

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Welcome to our Steepster page, where we post sneak peeks, reviews and tasting notes.

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