Dry Leaf Nose: Follows the liquor with the tartness of hibiscus, yet holding a sweet and fruity note.
Liquor: Clear, deep red liquor with the tartness of hibiscus yet holding a sweet and fruity note.
Flavour: The tartness of the hibiscus permeates the whole, yet still allows the very fruity-pungent and sweet notes of the other ingredients a fair share of palate space. The spices are very well balanced and add to the overall experience without revealing themselves as individual notes. The blend has a definite sweetness in the finish.
Preparation
205 °F / 96 °C
5 min, 0 sec
2 tsp
8 OZ / 236 ML
