Dry leaf: Nice balance of mint and chocolate aromas.
Liqueur: Orange-brown color. Has a cooling, powdery mint aroma with chocolate undertones.
Flavour: Cooling, powdery mint is pleasant, not sharp. The chocolate adds a creaminess that ties the blend together.
Preparation
205 °F / 96 °C
4 min, 0 sec
1 tsp
8 OZ / 236 ML
I found this tea very soothing