165 Tasting Notes

drank Splash! by DAVIDsTEA
165 tasting notes

Dry leaf nose: Lemony green tea, with an oceanic note.

Liquor: Green with a golden tint.

Flavour: Citrusy and minty with a green tea base. Ocean and pine forest notes are present in the cup.

Preparation
180 °F / 82 °C 4 min, 0 sec

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Dry Leaf Nose: Pomegranates.

Liquor: Light golden brown, with a pomegranate aroma.

Flavour: A generally fruity flavour with a lovely tea base – mostly green, but some black tea as well. Pomegranate is the prominent flavour.

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Dry Leaf Nose: Sweet cinnamon with a hint of citrus and lightly scented clove.

Liquor: Deep reddish-brown and clear, with a strong aroma of cinnamon.

Flavour: Very sweet, with a bit of spice. The cinnamon notes prevail, with the rooibos smoothing and sweetening the cup. The orange peel adds a refreshing mouthfeel

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drank Sencha Ashikubo by DAVIDsTEA
165 tasting notes

David’s favourite.

It’s no surprise that David steeps a pot of this beautiful Ashikubo green each morning. With soft notes of fruits and an almost buttery undertone, this is one of the most prized teas in our collection.

Starting at 30 seconds, try resteeping this tea in 30 second intervals to optimize the experience. Each additional infusion brings forth an array of new scents and flavours, making it the perfect tea to begin experimenting with reinfusion.

Definitely a must have in any collection.

Preparation
170 °F / 76 °C 1 min, 15 sec

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100
drank Exotica by DAVIDsTEA
165 tasting notes

This tea is PREFECT for the first few days of spring. A delicious accompaniment for sitting out on your balcony rekindling your love for the outdoors =)

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Welcome to our Steepster page, where we post sneak peeks, reviews and tasting notes.

Location

Canada

Website

http://www.davidstea.com

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