95

4g / 220ml yixing
3m @ 85C

First try for a single infusion. Good result, powerful smoth cup with heavy body. Almost feels creamy ^
Sweet hints of honey and potato? Malty with a slight astringancy.
Perhaps i will try 2.5m next time ^
or somewhat less leaf.
Anyways this is a very nice cup. Will have to try gong-fu as well :)

Preparation
185 °F / 85 °C 3 min, 0 sec

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35yo from gothenburg, Sweden.

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