I bought a tin of this tea. Holy man. It almost makes me want to give away my Pink Flamingo and trade it in for more Kanpe. I am freaking obsessed with this tisane – although I’ll say it again, I would never ever ever drink it hot. Bleh.
But iced! mmm, it’s fruity, tart at the end of the sip, like a sour candy (I’ve sweetened with agave to cut a bit of the sourness and add the candy-like flavour), perfectly (lightly) spiced with cinnamon.
I think I need several hundred grams of this tea, strawberries, raspberries and oranges, a couple big bottles of cheap red wine – and I will have delicious tea sangria all summer long. But it’s only spring!
Oh well, I’ve started early.
