My first Milk Oolong :)
It’s delicious. But I can’t rate it yet, because I don’t really know what’s going on in my mouf. I didn’t know what to expect to be honest, even after reading every single review.
It is buttery, creamy, milky and very spinachy on the first steep. (2.5 min)
I really don’t know what’s going on, but I do know that I like it. Just perplexed! Like nothing I’ve ever tried before.
EDIT: Second Steep (3.5 m)- yep, even better than the first, as is the consensus. Even creamier, mm it’s sweeter too. But I still don’t understand! I’ll just sip.