504 Tasting Notes
I’m a little biased… this is probably my most favorite tea in the whole world and I never knew what it was until 2 weeks ago.
Basically, I always wondered why tea at the Japanese restaurants I frequent was so delicious and rice-y (is that a word? It is now.), but my green tea at home was, well.. bitter and green! I wanted the rice! But where, why, how?! D:
Thank you Steepster, because that is how I came across my favorite tea and bought it the very next day. I have it pretty much every morning at work. It’s tastes wonderful and perfect every time – needs no sweetener of course, that might ruin it in my opinion.
Anyways! For anyone who is a fan of the tea at your favorite Japanese restaurant, do yourself a favor and pick up this tea.
So the first time I had this tea, I obviously steeped it for waaay too long. My friend’s mom just gave me a little bag of it to take home so I had no idea and steeped it for about 2 minutes, which I thought would be fine for a white tea.
So today I am sick and I felt like drinking the rest. I consulted www.steep.it and it reccomends 30 seconds for white tea. Oh!
haha So I gave it a steep and it is sooo much better this time.
That said, it’s still not my kind of tea. I like strong, unique flavours rather than floraly or jasmine type teas.
But hey, it’s warm, it’s calming, and it has a very lovely strawberry smell, so although there are a lot of distasteful reviews, I think this tea will be perfect for some people! Just not for me :)