371 Tasting Notes
This is a new tea for me (although I’ve had it on the shelf for 4-5 months). For some reason, this afternoon I felt like a flavored green. The aroma is fantastic and the taste was exactly what I was seeking – strong and solid but not too overpowering. Delicious with out sugar and good for two flavorful steeps.
I’ve been working on this one all day – most enjoyable with good flavor in every cup. Boiling water; (2) 5 second rinses; 30s steep; another 10 seconds added for each steep after the first. Earthy then buttery then creamy. I’m going to order another cake so that I can keep this around for a long time.
I’ve been experimenting with this new tea. I think I’ve finally settled on 1T in 8oz for 3m 45s. The flavor falls somewhere between Laoshan Black and Wild Mountain Black. I’ve grown quite fond of it. I can count on two delicious steeps but the third one is a bit too weak for my taste.