169 Tasting Notes
Yesterday morning I was in the mood for a high quality green tea. Perusing my tea collection, I settled upon the Autumn Laoshan Green. This is a mildly vegetal green with a gentle sweetness and it is always good for several infusions. Sometimes I enjoy using one of my Chinese glass tumblers for greens or pu’ers and decided to do so yesterday. If you look at the Verdant description for this tea, you will discover that in their brewing guidelines they describe what they term the “Laoshan Style” using a tall glass or tumbler.
The tumbler I decided to use is 16oz and after the initial fill-up, I refilled twice during the day before I decided that I had consumed enough green tea for the day. However, the leaf was still going strong so I decided to fill the tumbler again and yet again to make cold tea for today. As I write, I am sipping my second glass of iced Laoshan Green. This has been an enjoyable Laoshan Green weekend and this is a good tea to have on hand!
Enjoying this one today. Good, solid loose puerh to have on hand.