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I brewed this using more leaf, as I tend to find white flavored teas to be quite light in flavor. I used 2 tbsp for 12oz water. It still amazes me how pale the liquid from white teas is. It almost tastes like grapes. The blend of cranberries, currants and cherries makes it taste grapey? I think my taste buds may be a little off. This tea would probably be better suited for later in the day, but it was still pleasant this morning. Now to brew a cup that will wake me out of this fog.

Preparation
170 °F / 76 °C 2 min, 0 sec

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Live in the cornfields of IL, but not too far from the city. Expecting a baby any day now (due Oct 24 2011). Sticking to mainly herbal and low caffeine teas for now. Trying to encourage my husbands tea drinking, but he adds so much sweetner he may as well just drink diet pop. I love trying new teas, and will try any tea once.

Location

Illinois

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