drank Matcha Kirara Rice by Lupicia
1711 tasting notes

Oooooooo, I kinda like this one! It has this nice savory flavor to it in a way where I’d expect it to be a little salty. I get a deep toasted rice flavor on the sip that pairs well with the bright grassy notes that take over the aftertaste. It is super smooth without any bitterness. This was a sample in a tea bag and I wonder if/how a cup would differ in loose leaf since there seems to be a mix of things in there that may separate in a tin. Either way, I could see keeping a tin of this on hand!

Preparation
175 °F / 79 °C 2 min, 0 sec

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My name is Dustin and I like tea.

I’m an added flavor kind of tea fan, but have had a growing appreciation for plain. I want my tea to remind me of cookies and cakes with coconut and almond slices with a hint of chocolate drizzled on top. I want dancing ponies and flying monkeys shooting off fireworks! And no hibiscus. Hibiscus is the devil.

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