drank La Route Du Temps by Mariage Frères
1711 tasting notes

Looks like I have slowly been working my way through this tin because I can see the bottom! I’m still not super thrilled with this tea, but it has been reliable with what it delivers; a mellow ginger that is fairly evenly balanced. It’s strange, because I don’t think I have tried this cold steeped yet and I love cold steeping teas. I’ll have to try that next and if it doesn’t somehow transform into magic that carries me away to mystic flavorful lands, then I’m not likely to seek this one out for a second tin.

Preparation
175 °F / 79 °C 2 min, 0 sec

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My name is Dustin and I like tea.

I’m an added flavor kind of tea fan, but have had a growing appreciation for plain. I want my tea to remind me of cookies and cakes with coconut and almond slices with a hint of chocolate drizzled on top. I want dancing ponies and flying monkeys shooting off fireworks! And no hibiscus. Hibiscus is the devil.

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