641 Tasting Notes

drank Lime Gelato by DAVIDsTEA
641 tasting notes

Oh, I get it. It’s a toned down Della Terra’s Lime Chiffon on a green tea base. It would be delicious if I hadn’t had something even more delicious to have compared it to. Lime Chiffon way wins this round.

Preparation
190 °F / 87 °C 3 min, 0 sec
Dustin

Hmmm, it does get better as it cools. More flavor comes out.

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I have been sipping on this all day long! I think I’m on my fourth steep now, which isn’t as flavorful as the previous steeps, but is still enjoyable with a little cream and sugar. This tea is SO cute dry. Curly little fuzzy tan and black leaves! Today was the first time that I tasted past the orange, mallow and chocolate flavors and noticed how nice the base is with it’s little bit of malt. So glad I stocked up on it a while back. I’d be bummed if I had to say goodbye any time soon.

Preparation
Boiling 3 min, 0 sec
Cameron B.

I agree, Zhen Qu is a very cute (and tasty) tea! :)

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drank Turmeric Ginger by Rishi Tea
641 tasting notes

I’m trying not to get sick, but some of those presick symptoms of congestion, tiny cough, and a slightly sore throat are starting to pop up. I wanted a tea that I thought might help that and luckily I have a sample of this kicking around that I picked up in bulk at Central Market grocery store! This tea is really hitting the spot right now. I can taste the tumeric, which compliments the ginger quite well. The ginger is pretty strong and there is a sweetness that comes on at the end of the sip with some orange and I’m attributing the sweet to licorice root. This is such a weird savory and sweet combo that I’m really digging right now. This is a sip down, but I’m feeling like I should keep this on hand for those sick or almost sick times when I want something more complex than my usual go to plain ginger drink.

Preparation
Boiling 4 min, 0 sec
Stephanie

Hope you don’t get sick!

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reviewed Smart Soak by Mandala Tea
641 tasting notes

Whoa! Get ready to witness some stain miracles! This stuff totally works. If you love tea stained patina on your cups, stay away. If you have items you want clean, especially those with hard to scrub areas, this is the soak you want! David’s glass perfect mugs with those lids that have those impossible to clean under lips, Aladin travel mug with that lever basket mechanism, metal steepers, David’s travel mugs, super old Teavana gravity steeper, old steel thermos… all amazingly clean! I was able to get quite a few things cleaned with one quart and reheated it a couple of times to soak more items in it. It finally gave out on the gravity steeper and I had to make a fresh batch of soak. I wish I could post the before and after pictures because it’s such a drastic difference from dirty to clean!

The only thing that disappoints me about this product is that I can’t put it in my mouth and soak the tea stains off my teeth. Work on that, would ya Mandala? ;)

I should add that this came to me as a sample with one of their puerh sample specials. Thanks for that!

Kittenna

My travel mugs really need a good cleaning, as do my infusers. One day I’ll get some of this!

Dustin

I didn’t realize how dirty my stuff was until I cleaned it! Looks like I can add photos! Just added a before and after.

Garret

I’m working on one for the teeth :) Thanks for writing it up and for the photos, too!

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Having this again this morning! Such an incredibly crisp zesty lemon flavor without any unpleasant bite. This time I added a little cream to it and it was nice, but just like when I tried it with sugar, it didn’t really seem to change this tea for the better. The cream just made it a touch creamier. I’m on my second steeping now, which is just about as crisp as the first cup and only a touch toned down than the first. I think I’m loving this tea!

Preparation
175 °F / 79 °C 3 min, 0 sec

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Yes! This has the same delicious creamy nutmeg flavor that Nutmeg Cream has! It has a little brighter or lighter of background to it (I’m comparing the two side by side at the moment), I’m guessing due to the different base. I am going to be kicking myself when this is gone for not having bought more. So if anyone who ordered it didn’t end up liking it, let me know cause I’d love to buy or trade!

Preparation
Boiling 2 min, 0 sec
Butiki Teas

We do have an extra ounce of this. Someone cancelled there order and they had purchased one ounce of this. I can save it for you if you want?

Dustin

OMG YES!!!

Butiki Teas

No problem, it has your name on it (literally).

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drank Red Queen Cupcake by Butiki Teas
641 tasting notes

Oooo! This is neat! I get high notes from the strawberry and base notes from coffee and chocolate merging. Adding sugar brings out the sweet and tart of the berry for me. Adding cream changes it into a cup of delicious! They berry is more muted and the chocolate more prominent. Aaaaand my cup is empty. Now for the big decision… do I buy more of this while it is still available?!

Preparation
Boiling 3 min, 0 sec
Ost

Yes! The answer is yes!

Dustin

Is this one of your favorites? :)

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drank Kenya Obsidian by Butiki Teas
641 tasting notes

This came to me as a freebie with my order! Thanks Stacy!

Artichoke! I think I taste artichoke at the start of the sip. I get a bit of malt at the end of the sip. The first few sips had a little bite, but it mellowed out quickly. The aftertaste is interesting too in a way I can’t describe. This is the type of tea that I go crazy for with cream and sugar. I feel like I’m disrespecting the tea a little by doing that, but… I’m going to do it anyway. And you can’t stop me. I did it! And it’s delicious. Creamy artichoke! And buttery. I do love artichoke. I have had so much tea this morning that I think it’s making me a little loopy!

Preparation
Boiling 2 min, 30 sec
aisling of tea

I love a good tea high!

Kittenna

Wow. 7 different Butiki teas reviewed in a row on my dashboard :) By 5 different people.

Dustin

^Who knew closing shop would be so good for business and hype?! I’m about to make a second “last” order!

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This tea smells amazing! I can pick up the raspberry and cashew. The base is really interesting! It is like a combo of hay and floral! I get a hint of cashew in the beginning of the sip and raspberry in the end. Adding sugar brings out some creaminess in the cashew and I can taste the raspberry sooner. I just want to eat this tea! Is that wrong?

Preparation
175 °F / 79 °C 4 min, 0 sec

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drank Caramel Apple by Butiki Teas
641 tasting notes

I don’t always favor oolongs, although I have been trying more out lately, but this one is quite nice! The leaves didn’t open up fully on the first steep and that makes me wonder what flavor it’s hiding for future steeps. It is fruity. I get the pear/apple flavors which are rounded out nicely with a little sugar. The caramel sits in the background as supporting cast. I tried adding a touch of salt, because salty caramel is delicious, but I don’t think it does this tea any favors and makes it a little soapy in the start of each sip. Really great tea before the salt! :D

Preparation
175 °F / 79 °C 3 min, 0 sec

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Profile

Bio

My name is Dustin and I like tea.

I’m an added flavor kind of tea fan. I want my tea to remind me of cookies and cakes with coconut and almond slices with a hint of chocolate drizzled on top. I want dancing ponies and flying monkeys shooting off fireworks! I like a little sugar in my tea. I love caffeinated tea, but since I limit myself to one cup a day, I have been exploring more rooibos and honeybush teas. Rooibos now = meh and I have upped my caffeine tolerance. BRING ME CAFFEINE!!!!

Location

Austin, TX

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