1205 Tasting Notes

drank Banana Flambe by Curtis
1205 tasting notes

I’m a sucker for a banana tea so when I saw someone on IG posting about this tea I wanted to try it immediately. When I opened the box I was surprised to not really smell anything. Not a good sign. Once that tea bag hit the hot water the scent of banana exploded. The banana flavor it more apparent when the tea is hot. As it cools I first taste the tea base in the sip, then the banana comes out in the finish with an almost caramel note. It is pretty impressive for bagged tea from some brand that seems off the beaten path. I bet it would be great as a latte!

Preparation
205 °F / 96 °C 3 min, 0 sec

Login or sign up to leave a comment.

drank Scarborough Fair by A Quarter to Tea
1205 tasting notes

I’ve had a sample of this forever and am just getting around to oversteeping it. :( Walked out of earshot of my tea timer and got distracted. I’m trying to imagine what this would taste like steeped normally. I’m expecting parsley, sage, rosemary and thyme as the song says, but I’m really hoping there is no parsley in this because dried parsley is gross. I also can’t get that line of the song out of my head in Miss Piggy’s voice. Paul Simon was a guest on the Muppet Show and they performed this song with Miss Piggy impatiently yelling that line over Paul’s melodic voice. Classic. Also… strangely… I have a couple pieces of rambling fan mail that was intended for Paul Simon, but ended up in my hands instead. I briefly had a job answering fan mail for Eddie Fisher, Carrie Fisher’s father and Carrie once having been married to Paul was the link as to why this fan used Eddie’s address. I guess he figured Eddie would know where his long since ex son in law was and would forward the mail. The fan would ask odd questions of Paul and added the time of writing, which was something like 2 in the morning. I was so amused by those postcards. Anyways… tea.
This is savory for sure. I feel like I’m getting cranberry in with dried herbs. There is an unpleasant tang that I’m guessing is user error. It reminds me of one of the Theodor laponic blends that is very herbaceous as well. I can see this being an interesting tea if steeped properly, but that’s not the type of cup I ended up with.

Preparation
190 °F / 87 °C 6 min, 0 sec
ashmanra

Oh my gosh, how does one get a job answering fan mail? That sounds fascinating and also potentially scary! But fun and unique!

Dustin

The mother of a friend of mine was friends with Eddie’s last wife who had passed away and she kept up a friendship with Eddie for a while. Since my friend’s mom was trying to help him sort things out after that loss and I had free time, it just sort of happened. He seemed like such a strange man from the few times I met him. His whole adult life was spent with people taking care of things for him, but it also seemed debilitating and isolating. He needed someone to sort through his mail, have him sign records and memorabilia people sent him to sign, sign photos asked for on request and mail it all back out again. There wasn’t actual letter writing in return, but it’s hard to explain the job briefly other than “answering fan mail”.
Since he was Carrie’s dad, I get to joke that I worked for Princess Leia’s dad, Darth Vader.

ashmanra

Wow, and how sobering to hear what it was really like. I expect fame can be quite isolating, and that is sad. But it sounds like a great experience to have had for you, and certainly a fun story to tell, especially working for Darth Vader! Ha ha!

Dustin

He was funny and bratty and tried to be sly as well. I definitely did get a few good stories out the whole thing!

Login or sign up to leave a comment.

Based on my first tasting note of this tea, it looks like I’ve had it around for seven years! I’m not sure if this is my last tea bag or if there are one or two more kicking around. I ran away from home for the weekend with one of my small roommates and grabbed my travel bag of tea which consists mostly of tea bag samples and my portable kettle.
The tea smells pretty good, but a few sips in and the flavor seems muddled. I can taste the strawberry and a deeper chocolate, but only if I pause between sips. Strange. I am enjoying this cup even tho what I really want is a cup of matcha, but such are the perils of traveling without my entire tea cupboard.

Shae

There are a couple of blends I really like from this company, but I don’t think they are around anymore. At least, I can’t seem to find them anywhere.

LiberTEAS

Talbott was on Shark Tank – and Kevin made a deal with them. Later, Jamba Juice bought out the company – I’m not sure – but from what little I’ve heard, they’re going to phase out the company.

Dustin

I think they already phased out the company. I haven’t been able to find their teas for a few years. I liked a few of their blends as well. :/

Login or sign up to leave a comment.

Ooooo! I’m kinda liking this! I’m not a huge fan of rooibos, but there isn’t much of that flavor coming through. I’m getting a strong creamy orange with a touch of ginger behind it. It’s ever so slightly sweet, but like the other DDB blends I’m not able to link it to maple in my brain. I also don’t quite get the shortbread part. There is a touch of tartness in the finish that is just distracting enough to make me want to take another sip. I bet this would be good with some creamer, but I’m enjoying it enough as it is. Thanks VariaTEA for the chance to try this!

Preparation
205 °F / 96 °C 5 min, 0 sec

Login or sign up to leave a comment.

drank Lapsang Bang by Bird & Blend Tea Co.
1205 tasting notes

I purchased this tea a couple weeks ago, but don’t see any info for it on their site now. :/ It’s supposed to be a lapsang/chili mix. I love the name. It’s definitely lapsang, but I’m left waiting in vain for any bang. It’s just a nice lapsang with no chili in sight. I feel chili cheated!

Preparation
200 °F / 93 °C 4 min, 0 sec

Login or sign up to leave a comment.

drank Earl Grey Tea Cake by Dessert by Deb
1205 tasting notes

Hmmm… I’m getting the same strange flavors that I did with DDB’s other EG that I tried. I can smell it, it’s a sharp and bright and comes out in the flavor. It’s less ginseng than the other EG. It’s mellowed out with the addition of cream, but that also kills the rest of the flavors for me. I did not get any cakey flavors though. Not a huge fan of this one, but I super appreciate the chance to try it. Thanks VariaTEA!

Preparation
205 °F / 96 °C 3 min, 0 sec

Login or sign up to leave a comment.

drank Blue Velvet by Calabash Tea & Tonic
1205 tasting notes

Another sampling from VariaTEA! Hmmmm…. strange. I get vanilla and some coconut creaminess. Something a little sweet at the start of the sip that I’m guessing could be cinnamon. The tea base adds depth. The scent has a deep perfume feel to it, almost a hint of honey. The large part of the sip is a little dull, but those notes come back out in the finish. Adding some creamer to the last half of the cup, which brings out the vanilla. I tried steeping this for 2 minutes, but it tasted a bit weak so I put the basket back in for another minute. I could easily sip the rest of this mindlessly while I work to struggle integrating my Square account to my website. I do so hate the tech part of artist life. Need more tea!

Preparation
205 °F / 96 °C 3 min, 0 sec

Login or sign up to leave a comment.

drank Mint Chip Cookie by Dessert by Deb
1205 tasting notes

Taking the advice written on this sample from VariaTEA to have this as an iced latte and it feels like the right choice. I get a bit of the rooibos, but it’s toned down more than if it was hot. I think I get more mint than chocolate, but I get a little chocolate too. It’s an interesting mix of mints. I can pick them out individually, but they also melt together well. I’d love to see DDB do this on a black base!

Login or sign up to leave a comment.

The first few sips of this took some getting used to. Sometimes when I start a cup of tea it take a few sips to get into it and used to the flavors. Same with wine. Once I get over that I notice a slightly malty flavor and creamy coconut with a little sweetness to it. I’m having a hard time getting maple though. The flavor seems pretty subtle. I feel like it smells more custardy than it tastes. I’ll have to try the next cup cold steeped.
Thanks to VariaTEA for a sample of this tea!

Preparation
Boiling 4 min, 0 sec

Login or sign up to leave a comment.

Profile

Bio

My name is Dustin and I like tea.

I’m an added flavor kind of tea fan, but have had a growing appreciation for plain. I want my tea to remind me of cookies and cakes with coconut and almond slices with a hint of chocolate drizzled on top. I want dancing ponies and flying monkeys shooting off fireworks! And no hibiscus. Hibiscus is the devil.

Location

BA, CA

Website

https://www.instagram.com/dre...

Following These People

Moderator Tools

Mark as Spammer