78

This tastes almost exactly like Good Earth tea. So much so that I am struggling to find any other way to describe it. Super cinnamony with ginger and other spicy goodness. If you’ve had Good Earth tea, this tastes the same to me.

Preparation
185 °F / 85 °C 3 min, 0 sec
Bonnie

Early memories of tea…walking into Good Earth Restaurants in the 1970’s when that spicy tea was fresh and the smell knocked you down when you opened the door.

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Bonnie

Early memories of tea…walking into Good Earth Restaurants in the 1970’s when that spicy tea was fresh and the smell knocked you down when you opened the door.

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I am a mother, wife and physician who recently discovered my long lost love of tea. I swore off all coffee at the beginning of this year and have been a much happier person ever since. I have a lot to learn about tea, but I am very enthusiastic!

So far, I like black teas, flavored teas and herbals best. I’m currently working on developing my palate for oolongs so that I can better appreciate their subtle complexities. I’d like to start getting to know matchas next.

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Ann Arbor, MI

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