4 Tasting Notes
Still haven’t gotten the brew time perfect — My tea came out today as a light pink, and tasted more like hot water than tea itself. My favorite part of this tea remains that the leaves smell amazing.
Preperations: just tea, no sugar (rock or otherwise) and no milk.
Had this at the local It’s A Grind. Very nice, wakeup tea. Drank without sugar or milk — very tasty. I would recommend as a everyday morning blend.
Decided to try milk today. Unfortunately it was rather bland, 3 lumps of sugar were needed to give it ANY flavor.
Constant and milk do not mix.
I’ve found that this tea is better when removed from the tea bag and brewed in a pot. The flavor is cleaner, and you don’t taste the paper.
As usual, I don’t add sugar — I prefer to enjoy the slight bitterness.