784 Tasting Notes

69

The package says 167 degrees for 1-2 minutes. If you like drinking hot water, go with that. I’ll be upping both the temperature and the steep time.

Preparation
165 °F / 73 °C 2 min, 30 sec

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93
drank Pouchong by Canton Tea Co
784 tasting notes

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93
drank Pouchong by Canton Tea Co
784 tasting notes

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93
drank Pouchong by Canton Tea Co
784 tasting notes

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93
drank Pouchong by Canton Tea Co
784 tasting notes

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93
drank Pouchong by Canton Tea Co
784 tasting notes

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93
drank Pouchong by Canton Tea Co
784 tasting notes

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93
drank Pouchong by Canton Tea Co
784 tasting notes

Beautiful dry leaf. I’ve been steeping longer than the label recommends. Doesn’t seem to get at all bitter which is always the risk you take. Good for 2-3 infusions.

Preparation
180 °F / 82 °C 4 min, 30 sec

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Madison, WI

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