76

Made a mug of this. It’s got a nice, light flavor to it, good for my morning tea: it is not an ‘in-your-face’ tea, but that’s fine for me . Sometimes I don’t want to be kicked in the pants. It’s rather unspectacular, tasting a little ‘foresty’. You know, what you smell when you walk in a pine forest (albeit it does NOT taste like pine trees). It has a nice lingering sweetness. It’s a very unspectacular tea, but it’s certainly drinkable and not a bad oolong for drinking daily.

Preparation
200 °F / 93 °C 2 min, 30 sec 4 tsp 12 OZ / 354 ML

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