drank Salted Caramel by DAVIDsTEA
253 tasting notes

I was eating a piece of rich chocolate cake and needed a nice black tea to accompany it… boy, did I make the right choice with this one!

I’m not going to rate it, since the magic in my mouth of both chocolate cake + Salted Caramel tea was pretty delicious, but didn’t really give me a good taste of the unadulterated tea. However, the combination of the two was a match made in heaven, with the creamy astringency of the tea cutting through the richness of the cake. Like both drinking and eating a caramilk bar. Yes, it’s just as awesome as it sounds!

So, if you ever need something to pair with that rich, velvety slice of chocolate-ganache-delight look no further than this tea, your taste buds with thank you. And probably have a party in your mouth. Where everyone is eating cake. And drinking tea. Caramel tea.

Preparation
Boiling 5 min, 0 sec
Sandy Stith

And now…I’m hungry. =)

DaisyChubb

Magic! In your mouth!

Faith

Sandy: Let them eat cake, with tea!
Daisy: Soooo magical.

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Comments

Sandy Stith

And now…I’m hungry. =)

DaisyChubb

Magic! In your mouth!

Faith

Sandy: Let them eat cake, with tea!
Daisy: Soooo magical.

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Bio

Hi there! I am a big fan of tea in it’s many forms: white, green, black, red, herbal, etc. Since the removal of my gallbladder I am finding I sway more towards straight teas, such as black or oolong, and dessert-like teas.

I hope you find my reviews helpful…

SWAP LIST:
Organic Ever Green (4 tsp) • DAVIDsTEA
Dragonwell • DAVIDsTEA
Mint Julep (15g) • DAVIDsTEA
Choconut Oolong (25g) • DAVIDsTEA

Website

http://worseforwear.blogspot.com

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