77
drank Pom Tango by DAVIDsTEA
252 tasting notes

My 2-year-old is driving me bananas… time to break out a tea we can both drink that will distract her from pulling all the books off the bookshelf.

So, I brewed this according to the directions a couple days ago, poured it in a mug, then got distracted by something and forgot about it. Thus, it turned lukewarm and rather “special” tasting. Like a mix of iced tea + juice that’s been left out and turned room-temperature. To remedy this I poured the tea into a jar and left it in the fridge until now…

And my intuition is correct, it tastes much better ice cold. Like I brewed up some black tea and added pomegranate + mango juice to it! Yum, yum! And I haven’t even added any sweetener. I do taste slightly more mango than pomegranate, which is okay since I like mangoes more than I like pomegranates. That being said, I don’t think I’ll restock. My iced tea preferences tend towards the citrus or melon persuasion, but I have no qualms about using up the rest of this when the weather warms up (if it ever does).

Preparation
Iced 6 min, 0 sec

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Hi there! I am a big fan of tea in it’s many forms: white, green, black, red, herbal, etc. Since the removal of my gallbladder I am finding I sway more towards straight teas, such as black or oolong, and dessert-like teas.

I hope you find my reviews helpful…

SWAP LIST:
Organic Ever Green (4 tsp) • DAVIDsTEA
Dragonwell • DAVIDsTEA
Mint Julep (15g) • DAVIDsTEA
Choconut Oolong (25g) • DAVIDsTEA

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http://worseforwear.blogspot.com

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