74

Now, this is what jasmine tea is meant to smell like…

First steep: Very earthy, floral, and… green! Reminds me of the tea they serve in Chinese restaurants, except better because they tend to use bagged tea and this is the real deal. Slightly bitter as it cools, make sure not to oversteep this OR scald the leaves.

Second steep: Still light, refreshing and flavourful. Probably will not be able to get another steep out of it though…

Preparation
185 °F / 85 °C 3 min, 30 sec

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Bio

Hi there! I am a big fan of tea in it’s many forms: white, green, black, red, herbal, etc. Since the removal of my gallbladder I am finding I sway more towards straight teas, such as black or oolong, and dessert-like teas.

I hope you find my reviews helpful…

SWAP LIST:
Organic Ever Green (4 tsp) • DAVIDsTEA
Dragonwell • DAVIDsTEA
Mint Julep (15g) • DAVIDsTEA
Choconut Oolong (25g) • DAVIDsTEA

Website

http://worseforwear.blogspot.com

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