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Hibiscus is the base flavor here for all this wonderful fruitiness, but it doesn’t overwhelm. In fact, my first impression was that the tea was simply too light despite a generous brewing, but after most of a pot of it, I’ve decided that’s what’s growing on me – it’s one you can sip all day. I like to keep one hibiscus tea around for the health benefits, and this just might be the winner.

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Profile

Bio

I love cooking, gardening, photography, studying languages, alleys, riding bikes everywhere, snowboarding, travel, dogs, and oddly, housekeeping (as much as one can with another career). Also working on the lifelong dream of starting a business.

If I could only drink four teas ever again, they would be Black Beauty (Mandala), Huang Zhi Xiang Phoenix Mountain Dancong (Verdant), Silver Buds Yabao (Verdant), and Shan Lin Xi Concubine (Eco-Cha, at least the fall 2013). These teas are ridiculous.

Current tea shops under exploration:
Verdant
Mandala
Camellia Sinensis

Wish list:
Mountain Tea
Teavivre
Den’s Tea
Taiwan Tea Crafts
Tea Drunk
Suggestions welcome!

Location

Orlando, Florida

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