78
drank Wedding Tea by Harney & Sons
7 tasting notes

Today my husband and I are celebrating our 10th wedding anniversary – we are drinking Harney & Sons Wedding Tea and reviewing it together.

We used one sachet per 8 oz cup (a little stronger than the suggested usage) in 180 degree water and steeped it for 3 minutes; the result was a deep yellow-orange liquor. The flavor was delicate but not weak.

We were both able to distinguish individual notes of vanilla and rose with a faint lemon background on a base of white tea, but when we sat back and experienced the ingredients in concert we discovered the taste and aroma of marshmallow candy.

We both enjoyed this tea; my husband rated it a 77, I gave it a 79.

Preparation
180 °F / 82 °C 3 min, 0 sec
Cofftea

This combo sounds LOVELY! It even inspired me to create my own blend. Happy anniversary!

JacquelineM

Happy anniversary :) I’ve heard your husband DJ before many shows I’ve attended :) So funny what a small world it is.

Paul M Tracy

Congrats! My wife and I are coming up on #21. I might try to find this for our day too.

Glamorosi

Thank you everyone for your good wishes!

Cofftea, I look forward to reading about your blend.

JacquelineM, my husband was flattered you remembered – most people only know him as a writer and don’t know he used to DJ.

Paul M Tracy – your 21st Anniversary – that is fantastic – congratulations!

Cofftea

I really have no need, room, or $ for 4oz of the same tea right now, but it has has lemon, cream, and strawberry black teas- adagio doesn’t let me use rose:(

Jaime

I’m going to have to get this for my cousin. Her wedding is in October; a nice tea set, kettle, and this tea would make a great gift!

Glamorosi

My husband and I have the pretty Wedding Tea tin with 20 sachets. Harney & Sons also offers the tin packaged with a white teapot, two matching cups and I think a pair of honey spoons. A five piece tin is available and it can be personalized (nice for wedding favors).

They also sell the Wedding Tea as loose leaf by the pound – I’m hoping when we’re done our tin we’ll refill it with that, or at least get the bulk bag of sachets (50 pieces).

Jaime

Oh, thanks for the tip! Saves me the trouble of having to find everything!

Glamorosi

Aww, you’re welcome Jaime! :-D

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Comments

Cofftea

This combo sounds LOVELY! It even inspired me to create my own blend. Happy anniversary!

JacquelineM

Happy anniversary :) I’ve heard your husband DJ before many shows I’ve attended :) So funny what a small world it is.

Paul M Tracy

Congrats! My wife and I are coming up on #21. I might try to find this for our day too.

Glamorosi

Thank you everyone for your good wishes!

Cofftea, I look forward to reading about your blend.

JacquelineM, my husband was flattered you remembered – most people only know him as a writer and don’t know he used to DJ.

Paul M Tracy – your 21st Anniversary – that is fantastic – congratulations!

Cofftea

I really have no need, room, or $ for 4oz of the same tea right now, but it has has lemon, cream, and strawberry black teas- adagio doesn’t let me use rose:(

Jaime

I’m going to have to get this for my cousin. Her wedding is in October; a nice tea set, kettle, and this tea would make a great gift!

Glamorosi

My husband and I have the pretty Wedding Tea tin with 20 sachets. Harney & Sons also offers the tin packaged with a white teapot, two matching cups and I think a pair of honey spoons. A five piece tin is available and it can be personalized (nice for wedding favors).

They also sell the Wedding Tea as loose leaf by the pound – I’m hoping when we’re done our tin we’ll refill it with that, or at least get the bulk bag of sachets (50 pieces).

Jaime

Oh, thanks for the tip! Saves me the trouble of having to find everything!

Glamorosi

Aww, you’re welcome Jaime! :-D

Login or sign up to leave a comment.

Profile

Bio

My name is Glamorosi; I’m a writer (food, fashion, art, entertainment), a jewelry designer, and I make natural, cruelty-free perfume.

When I’m not working I’m beachcombing, cooking and gardening. I grow heirloom tomatoes, fruit, and a huge variety of herbs and edible flowers, many of which I use for tisanes.

I enjoy all types of tea, especially Darjeeling (I’m partial to second flush but I like first flush too) and Oolong (Tieguanyin, Red Robe and Milk).

I also drink a lot of rooibos and honeybush, I have a bowl of matcha every day, and during winter months I brew spiced chai.

I’m married to my favorite writer and we live in Philadelphia with a magnificent black greyhound named Django (in tribute to guitarist Django Reinhardt).

Location

Philadelphia PA

Website

http://GlamorosiMagazine.com

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