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There’s no getting past the cinnamon in this tea when made with water! However I think the best way to enjoy this tea is to make it with milk and not with water. The cinnamon becomes more subdued and the flavour becomes deliciously close to an apple cinnamon oatmeal. Try it with some caramel ice cream syrup and it becomes similar to a caramel apple pie!

Steeped for 5 minutes, with either 2 packets of raw sugar or two tsp of caramel syrup and always made with milk as oppose to water

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