100

Holy cow this is yummy! Complex, sweet, basil, mint, chocolate, cream, cinnamon, spice, licorice, caramel there’s even honeydew melon at the finish. I normally don’t care a lot for spices in my tea, but this one is amazing.

Preparation
205 °F / 96 °C 4 min, 0 sec

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Science nerd by trade, I teach A&P at the college level and relax by having some tea and reading some good science fiction.

I really like green and white tea but don’t care for coffee or the black teas. Matcha is good (at least when I’m not making it) but I’m caffeine sensitive so I don’t have it a lot.

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