I just got this in a sample from adagio. Dry loose leaf smelled like apricots and it got my hopes up. I steeped it in boiling water for 5.5 mins. and the liquor was a medium amber to black. It tasted like a malty scotch with some dried apricots at the end. I got 3 steepings out of 1 teaspoon of leaf. Overall it was OK at best.