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First of all, thank you so much Angel from Teavivre for the samples!

I have slowly begun to get into black tea but I am still new, so please be patient with me! This will be the first black I review.

The dry leaves were tightly wound large balls with a strong scent. I decided to do a rinse of these to loosen them up a little bit so I rinsed them for about 15 seconds.

I then gave them a 1 minute steep at about 212 degrees which unfurled a layer of the leaves partially. After the steep, the wet leaves produced a slight sweet molasses like sent. I have had a black tea that was described with a molasses taste and I did not like it, however, this was a way better smell to me. The tea was a medium gold, lighter than I was expecting and I could tell this was going to be different than I was thinking it would be like. The taste was an interesting warm flavor that carried a subtle dark chocolaty sweetness. This was a pleasant surprise! I had never taste a black quite like this one.

I decided to try to pull out more of the flavor and steeped this one for 2 minutes. This caused the last layer of leaves to unfurl completely, producing a dark gold liquid. This time the tea had more of the dry chocolate flavor with a slightly bitter after taste.

I wanted to play with the taste some more so I decided to steep it at 1:45 this time. This gave me the dark gold liquid again but more of the first steeps taste. This is definitely a tea that you can change the taste to your liking by managing the time and leaves well. I continued on to a 4th steep and could tell that it would resteep well at least one more time.

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Bio

I’m currently studying for a Psychology major with a minor in Philosophy at Texas Tech University.

I love Chinese tea! I drink my tea hot almost every time without additives such as sweetener. Oolong is quickly becoming one of my favorite teas, with green close behind.

Im toying with the rating system and expanding my knowlegde of teas so I may switch around the ratings from time to time as I compare.

I try to follow people who review teas similar to my taste or are just plain helpful.

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Texas

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