42

Tastes like sheng! Vegetal, grassy, astringent, a bit bitter.

I swear, I only have one more sheng left.

Preparation
195 °F / 90 °C 0 min, 15 sec
mrmopar

How did you brew this one? I have some I haven’t tried yet.

Hoálatha

7g/100ml 195F for 5 seconds ore less. But I’m not much of an expert…

mrmopar

Some of these can be finicky. Your parameters are close to what mine would be. You may try dropping the temp a bit more as that may reduce the bitter and let other notes come through.

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mrmopar

How did you brew this one? I have some I haven’t tried yet.

Hoálatha

7g/100ml 195F for 5 seconds ore less. But I’m not much of an expert…

mrmopar

Some of these can be finicky. Your parameters are close to what mine would be. You may try dropping the temp a bit more as that may reduce the bitter and let other notes come through.

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