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I am old enough to remember the “Market Spice” tea craze of the seventies (which thankfully is over….I could barely walk into a store that sold tea without nearly gagging on the overwhelming clove-cinnamon-fake orange smell. This tea on the other hand has a wonderful citrus, woodsy and spicy quality without losing the tea flavour. It is my fall evening around the campfire tea.

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I am obsessed with tea, but refuse to be a “tea snob”. That does not mean that I am not picky about my tea, just that I think the arrogance of some tea drinkers is ridiculous and off-putting.

My favourite teas currently are: China Black Gunpowder, Pouchongs, Good old Brodies Royal Scottish Tea, and Martha’s hope first flush darjeeling.

Location

Oregon

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