90
drank East Frisian by Harney & Sons
804 tasting notes

This is my friend Elizabeth’s favorite breakfast blend and after trying it, I can see why! It’s has a rich, robust aroma and flavor with a nice balance of brightness from the Darjeeling and malt from the Assam. I find it too astringent to drink straight, but it mellows out beautifully with milk. Might be purchasing this for myself one of these days!

Flavors: Astringent, Malt

Preparation
Boiling 4 min, 0 sec 1 tsp 12 OZ / 354 ML

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“You can never get a cup of tea large enough or a book long enough to suit me.” ~ C.S. Lewis

I was introduced to loose leaf tea by a roommate in 2012, but it wasn’t until I stumbled upon Steepster in 2014 that I discovered a world of tea that went beyond Teavana and the grocery store.

My tastes continue to evolve, but black tea is currently my favorite. I am especially drawn to strong, malty breakfast blends to wake me up in the morning and flavored dessert teas to sip throughout the day.

Just about everything in my cupboard is available to swap, so feel free to ask!

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Milwaukee, WI

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