Truly chilly today — perfect for two little pots of Hot Cinnamon Spice! Excellent for clearing through the tail end of my flu, too. The spice and energizing black tea were both appreciated.
I’ve been doing well with not buying any new tea like I said, but it sure is making for boring tasting notes for you guys :( My apologies! They would read like Diamond Jubilee, Diamond Jubilee, Hot Cinnamon Spice, Gong Fu Black, Gong Fu Black, Ceylon Black Tips, Ceylon Black Tips, Diamond Jubilee, Goldfish crackers, goldfish crackers, goldfish crackers ad nauseum!
Preparation
Comments
But a little predictability makes it even more exciting for when a brand new tea pops up! Or when you have a brand new revelation about a tea you have.
True, guys! But I misssssss you all. I will put in a little tasting note even if I have nothing revelatory to say as a hello :)
And what’s wrong with a little predictability?
But a little predictability makes it even more exciting for when a brand new tea pops up! Or when you have a brand new revelation about a tea you have.
True, guys! But I misssssss you all. I will put in a little tasting note even if I have nothing revelatory to say as a hello :)
Time for a swap!! :P
::hugs::
have any of you tried Market Spice? the house blend is real cinnamon oil and citrus, with clove…and I think a much better and truer cup…but then…if I was at home…I would just add mulling spices to black tea, local honey, and chrysanthemum flowers and enjoy it that way :)