If ever there was a day to drink a chocolatey tea with wee red sugar lips in it, I think this would be the day! I’m not a big celebrator of Valentine’s Day, but I do love tea, chocolate, and wee red sugar lips. We had a spider in the office (!) so I lost track of my brewing time and it went two minutes over what I usually do, but no worries — it’s perfectly delicious. Must be that nice Chinese tea base.