drank Copabanana by DAVIDsTEA
1112 tasting notes

Another sample from DAVIDsTEA which didn’t appeal to me in the slightest, but wound up being quite delicious! Creamy banana! I said banana creme pie and my husband said fried bananas. In any case, it should give you the picture: sweet, decadent, dessert-y. I put a little honey in our cups but I don’t think it was needed. I’d be quite happy with two oz of this in my cupboard, yes indeed.

Preparation
Boiling 5 min, 0 sec

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Bio

I love to cook, bake, read, paint, knit, do needlework, and garden. I need my coffee, but I LOVE my tea. I work at an Art School, and attend a large public university doing post-bac work (my BA is in English). I’m interested in the liminal spaces between art and craft, the academic and the practical, the individual and community, and the old and the new. I’m currently exploring these ideas through the disciplines of education, literature, history, and psychology.

I enjoy writing tasting notes, but have decided not to numerically rate teas as of 9/14/10. For an explanation, see my looooong tasting note about Mountain Malt from the Simple Leaf.

My favorites:
Chinese black teas
A good “milk and sugar” English style black
Earl Grey (classic, and in all variations!)
Vanilla teas (classic, and in all variations!)
Jasmine, Rose, Violet and other froofy, flowery teas!
An Occasional Oolong
Flavored Rooibos
Herbal Tisanes

Location

Collingswood, NJ

Website

http://jackiemania.wordpress....

Following These People