JacquelineM

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JacquelineM drank Madagascar Vanilla by Golden Moon Tea

Mmmmmm! I really like this one! I love the creamydreamy vanilla they used and the taste is a great balance between the vanilla and the tea. I would definitely love a tin of this. On the site it says it’s great with buttered toast for breakfast, and I really wish I saved my sample to use for exactly that purpose. Now that I taste the tea, it sounds like an absolutely perfect pairing. Ah well, I will have to suffer until I get a tin!!!

2010-02-18 20:10:18 -0500

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Ricky 2010-02-18 22:09:42 -0500

So where would this one fit in the cupboard? WIth Jackee and Thomas or with Florence and Marco Polo?

JacquelineM 2010-02-19 07:31:27 -0500

Florence has hinted at Madagascar Vanilla being her lady-in-waiting when she comes into the cupboard. MV is so nice and gentle and agreeable – it looks like a done deal!

takgoti 2010-02-19 16:18:48 -0500

Your personification of your teas makes me giggle. So very fitting.

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Bio

I love to cook, bake, read, paint, knit, do needlework, and garden. I need my coffee, but I LOVE my tea. I work at an Art School, and I am currently taking classes in order to become certified to teach.

I enjoy writing tasting notes, but have decided not to numerically rate teas as of 9/14/10. For an explanation, see my looooong tasting note about Mountain Malt from the Simple Leaf.

My favorites:
Chinese black teas
A good “milk and sugar” English style black
Earl Grey (classic, and in all variations!)
Vanilla teas (classic, and in all variations!)
Jasmine, Rose, Violet and other froofy, flowery teas!
An Occasional Oolong
Flavored Rooibos
Herbal Tisanes