JacquelineM

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JacquelineM drank French Breakfast by Premium Steap

I made some chocolate chip/pecan/walnut/coconut blondies for a coworker’s birthday, and saved 2 at home for our dessert tonight. Gotta bring out the French Breakfast for this! Very yummy pairing. That slight smokiness and touch of vanilla works with all sweets! I also have a test tomorrow, so the black tea will help keep me up to study :)

2010-03-09 20:36:15 -0500

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I love to cook, bake, read, paint, knit, do needlework, and garden. I need my coffee, but I LOVE my tea. I work at an Art School, and I am currently taking classes in order to become certified to teach.

I enjoy writing tasting notes, but have decided not to numerically rate teas as of 9/14/10. For an explanation, see my looooong tasting note about Mountain Malt from the Simple Leaf.

My favorites:
Chinese black teas
A good “milk and sugar” English style black
Earl Grey (classic, and in all variations!)
Vanilla teas (classic, and in all variations!)
Jasmine, Rose, Violet and other froofy, flowery teas!
An Occasional Oolong
Flavored Rooibos
Herbal Tisanes