I made some cold brewed iced tea with this and the last of my River Shannon (sniff!). I forgot to make simple syrup, so I put a nice squeeze of agave nectar in for a little sweetness.
Delicious!!! I am not crazy about hot Darjeeling teas, but I adore them iced. This one made a very complex fruity and floral brew. Distinctive. I’ve not had a Darjeeling quite like this one. I would actually get a tin of this just for iced tea.