JacquelineM

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JacquelineM drank Ruby Sipper by SerendipiTea

Love this one! I now can’t help but think of it as “Blood Orange Italian Soda Tea” :) I used a teaspoon of some new raw organic honey I just got at Whole Foods, and WOW – if this isn’t a synergistic blending, I don’t know what is. Sweet/tart perfection.

2010-07-20 20:15:38 -0400

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I love to cook, bake, read, paint, knit, do needlework, and garden. I need my coffee, but I LOVE my tea. I work at an Art School, and I am currently taking classes in order to become certified to teach.

I enjoy writing tasting notes, but have decided not to numerically rate teas as of 9/14/10. For an explanation, see my looooong tasting note about Mountain Malt from the Simple Leaf.

My favorites:
Chinese black teas
A good “milk and sugar” English style black
Earl Grey (classic, and in all variations!)
Vanilla teas (classic, and in all variations!)
Jasmine, Rose, Violet and other froofy, flowery teas!
An Occasional Oolong
Flavored Rooibos
Herbal Tisanes