Home to study (TEST TONIGHT!!) and having a second breakfast of this tea with toast. OH CUP OF HONEY! Golden sweetness mixed with malty heaviness. A little extra leaf and 4 minute steep = perfect, perfect, perfect. Milk and sugar. Ahhhhhhh, I love you Thomas!! I am hoping you will be my good luck charm for tonight!!! I will kiss your limited edition print before leaving for my test!

http://www.flickr.com/photos/jackiemania/4761033234/in/set-72157624294962481/

Preparation
Boiling 4 min, 0 sec
Jaime

You’ll do great!

Ricky

Bring Thomas with you! Leave him on the table!

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Jaime

You’ll do great!

Ricky

Bring Thomas with you! Leave him on the table!

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Bio

I love to cook, bake, read, paint, knit, do needlework, and garden. I need my coffee, but I LOVE my tea. I work at an Art School, and attend a large public university doing post-bac work (my BA is in English). I’m interested in the liminal spaces between art and craft, the academic and the practical, the individual and community, and the old and the new. I’m currently exploring these ideas through the disciplines of education, literature, history, and psychology.

I enjoy writing tasting notes, but have decided not to numerically rate teas as of 9/14/10. For an explanation, see my looooong tasting note about Mountain Malt from the Simple Leaf.

My favorites:
Chinese black teas
A good “milk and sugar” English style black
Earl Grey (classic, and in all variations!)
Vanilla teas (classic, and in all variations!)
Jasmine, Rose, Violet and other froofy, flowery teas!
An Occasional Oolong
Flavored Rooibos
Herbal Tisanes

Location

Collingswood, NJ

Website

http://jackiemania.wordpress....

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