I prepared this as a dessert tea (a little extra tea, 5 minutes, barely a teaspoon of sugar and a splash of half and half). I’m tasting the most delightful marzipan flavor, which actually reaches a crescendo (!!!) where it sweetens and almost tastes like orange blossoms and you don’t know what is going to happen!!! then it quiets to a nuttier, deeper flavor. Wow. It reminds me of childhood and my Grandfather and definitely Europe and goodness…what can I say. These French teas can be so evocative for me! So many of them taste like things that simply don’t exist in America any more, and they cut me to the quick! I actually have tears behind my eyes!
Needless to say, I find this tea very dear, and I thank you Dinosara for a little visit back in time and across the globe.
