JacquelineM

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JacquelineM drank Vanilla Comoro by Harney & Sons

I also can’t help but mark The Opening of A New One Pound Bag of Vanilla Comoro! So delicious! The caramel flavor was very pronounced and extremely yummy. We had it with some little pastries filled with hazelnut creme (think puff pasty and Nutella. Yeah :) and I was pretty much in heaven!!!!!

2011-10-12 11:18:34 -0400

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ashley annie 2011-10-12 12:17:29 -0400

I’ve been thinking about making some Nutella stuffed pastries the past couple days! I’d like to get some high quality hazelnut chocolate spread, though. As I’ve got older my taste has become more picky.

JacquelineM 2011-10-12 12:24:12 -0400

Ashley – you can make your own! http://www.davidlebovitz.com/2011/02/homemade-nutella-recipe-chocolate-hazelnut-spread/

Jenn 2011-10-12 18:52:56 -0400

I’ve made my own dark chocolate hazelnut butter which is delish, but Justin’s makes a very high quality option too :) Soo good! http://www.justinsnutbutter.com/products.php

Butiki Teas 2011-10-12 22:14:32 -0400

Justin’s for the win! I make some amazing chocolate hazelnut thumbprint cookies with raspberry jam and I always use Justin’s in the cookie dough.

JacquelineM 2011-10-13 07:15:26 -0400

I’ll have to check it out – I’m not familiar with Justin’s (and I SHOULD BE!!!) :)

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Bio

I love to cook, bake, read, paint, knit, do needlework, and garden. I need my coffee, but I LOVE my tea. I work at an Art School, and I am currently taking classes in order to become certified to teach.

I enjoy writing tasting notes, but have decided not to numerically rate teas as of 9/14/10. For an explanation, see my looooong tasting note about Mountain Malt from the Simple Leaf.

My favorites:
Chinese black teas
A good “milk and sugar” English style black
Earl Grey (classic, and in all variations!)
Vanilla teas (classic, and in all variations!)
Jasmine, Rose, Violet and other froofy, flowery teas!
An Occasional Oolong
Flavored Rooibos
Herbal Tisanes