Hide

Welcome to Steepster, an online tea community.

Write a tea journal, see what others are drinking and get recommendations from people you trust. or Learn More

drank Vanilla Comoro by Harney & Sons
1112 tasting notes

I also can’t help but mark The Opening of A New One Pound Bag of Vanilla Comoro! So delicious! The caramel flavor was very pronounced and extremely yummy. We had it with some little pastries filled with hazelnut creme (think puff pasty and Nutella. Yeah :) and I was pretty much in heaven!!!!!

Preparation
Boiling 4 min, 0 sec
Ashley Bain

I’ve been thinking about making some Nutella stuffed pastries the past couple days! I’d like to get some high quality hazelnut chocolate spread, though. As I’ve got older my taste has become more picky.

Jenn

I’ve made my own dark chocolate hazelnut butter which is delish, but Justin’s makes a very high quality option too :) Soo good! http://www.justinsnutbutter.com/products.php

Butiki Teas

Justin’s for the win! I make some amazing chocolate hazelnut thumbprint cookies with raspberry jam and I always use Justin’s in the cookie dough.

JacquelineM

I’ll have to check it out – I’m not familiar with Justin’s (and I SHOULD BE!!!) :)

Login or sign up to leave a comment.

Comments

Ashley Bain

I’ve been thinking about making some Nutella stuffed pastries the past couple days! I’d like to get some high quality hazelnut chocolate spread, though. As I’ve got older my taste has become more picky.

Jenn

I’ve made my own dark chocolate hazelnut butter which is delish, but Justin’s makes a very high quality option too :) Soo good! http://www.justinsnutbutter.com/products.php

Butiki Teas

Justin’s for the win! I make some amazing chocolate hazelnut thumbprint cookies with raspberry jam and I always use Justin’s in the cookie dough.

JacquelineM

I’ll have to check it out – I’m not familiar with Justin’s (and I SHOULD BE!!!) :)

Login or sign up to leave a comment.

Profile

Bio

I love to cook, bake, read, paint, knit, do needlework, and garden. I need my coffee, but I LOVE my tea. I work at an Art School, and attend a large public university doing post-bac work (my BA is in English). I’m interested in the liminal spaces between art and craft, the academic and the practical, the individual and community, and the old and the new. I’m currently exploring these ideas through the disciplines of education, literature, history, and psychology.

I enjoy writing tasting notes, but have decided not to numerically rate teas as of 9/14/10. For an explanation, see my looooong tasting note about Mountain Malt from the Simple Leaf.

My favorites:
Chinese black teas
A good “milk and sugar” English style black
Earl Grey (classic, and in all variations!)
Vanilla teas (classic, and in all variations!)
Jasmine, Rose, Violet and other froofy, flowery teas!
An Occasional Oolong
Flavored Rooibos
Herbal Tisanes

Location

Collingswood, NJ

Website

http://jackiemania.wordpress....

Following These People