Not only is this an insanely delicious roasty chocolatey complex cuppa, but it is soooo good mixed with a little of Upton’s Rose Congou on the subsequent steeps. It’s like you get your powerful good morning cups in, then you can be a bit froofy (just a bit!) for the rest of the day. The subtle rose and pastry notes mingling with the earthy chocolate and good tea? My idea of heaven.