JacquelineM

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JacquelineM drank Tippy Yunnan by Harney & Sons

Finally tried this one with milk and sugar! Ahhhhh, that’s better :) A scant 4 minutes makes for a gutsy and caramel-icious cup. A very nice change of pace from all of the malty Indian tea I’ve been having with milk and sugar. Yum. This one rivals coffee in vim-and-vigor inducing properties.

2011-11-13 13:53:46 -0500

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I love to cook, bake, read, paint, knit, do needlework, and garden. I need my coffee, but I LOVE my tea. I work at an Art School, and I am currently taking classes in order to become certified to teach.

I enjoy writing tasting notes, but have decided not to numerically rate teas as of 9/14/10. For an explanation, see my looooong tasting note about Mountain Malt from the Simple Leaf.

My favorites:
Chinese black teas
A good “milk and sugar” English style black
Earl Grey (classic, and in all variations!)
Vanilla teas (classic, and in all variations!)
Jasmine, Rose, Violet and other froofy, flowery teas!
An Occasional Oolong
Flavored Rooibos
Herbal Tisanes