This is another tea than came as part of my sampler – I’ve occasionally given it curious glances when I shop in Davids Tea stores, but I always end up getting distracted by the flavoured blends instead. I wasn’t aware that Korea had much a of a tea industry, and I did a cursory Google search but couldn’t find much. Out of curiosity, does anybody know anything about it?
This tea reminds me of some Japanese senchas that I’ve tried – umami in flavour but without the grassy undertones. The leaves look like a sencha too, that sort of dark green almost shiny look to them – I wonder if it’s a similar variety or they’re grown in a similar way? I found it to be quite a mild, pleasant tea.